Thanks chefs for making our wedding anniversary so special!
-Pamela & Nick
It’s no secret - people today are busier than ever, but we all still want to enjoy contemporary culinary experiences without having to lift a finger to cook and clean. We get it. Allow us to take care of everything gourmet while you focus on what’s most important: building long-lasting memories.
With combined experience cooking a wide array of cuisines — from Latin American to Middle Eastern to French and Italian — twin siblings and chefs Jimmy Lama and Jacky Lama infuse their culinary influences to build menus that cater to your needs.
Together, they have worked at Diva at The Met, The Pan Pacific Vancouver, Dirty Apron, Be Fresh, and as personal chefs for several years, with a desire to now bring their experience to everyone who wants to experience private dining in the comfort of their own home.
Transformation to the new normal requires innovation and with Pantry Philosophy, you are assured thoughtful dining experiences that optimize food and event connection with no compromise to your guests’ safety and comfort.
Enjoy a themed culinary experience curated by our chefs — the perfect choice for those wanting to celebrate a special occasion in a more private setting.
We take care of all the work behind the scenes so you can enjoy your next event with friends and family.
A multi-course progression including libations. All tasting plates are thoughtfully plated and served to table.
We offer a set of courses to put your chopping skills to the test, help you gain confidence in the kitchen, and learn a trick or two on how to make finger-licking dishes.
-Pamela & Nick
-John F.
-Jonathan M.
— Claire, Emily & Adriane
-Natalie M.